ワイン用ブドウ品種の特徴と魅力を解説します（全388件）
別名: Terrano, Refosco d'Istria
A high-acid Istrian grape producing deeply colored, earthy wines.
A Trentino grape producing deeply colored wines with dark fruit and almond notes.
A white mutation of Teroldego producing fresh, mineral wines.
An old Languedoc grape producing neutral, fresh wines for blending.
An old Languedoc grape producing light, fresh wines with soft fruit.
A Cretan grape producing citrusy, mineral wines with moderate body.
A rare, powerful Piedmontese grape producing age-worthy whites with mineral depth.
A Douro grape contributing softness, sweetness, and dark color to Port blends.
A rare Alentejo grape used in blends for color and structure.
別名: Tinta Negra Mole
The most planted grape in Madeira, used across all sweetness styles.
別名: Tempranillo, Aragonez
Portuguese name for Tempranillo, used extensively in Douro and Port wines.
A rare, high-quality Douro grape contributing elegance and freshness.
Despite the name, a white-vinified grape producing copper-hued wines in the Veneto.
別名: Torrontés Riojano
An Argentine grape producing intensely floral, Muscat-like wines at high altitude.
General name for the Touriga family of Portuguese grapes used in Port wines.
別名: Touriga Francesa
The most planted grape in the Douro, adding fruit and fragrance to Port blends.
Portugal's noblest grape, producing concentrated, aromatic wines with floral complexity.
別名: Savagnin Rose
The ancestral pink-skinned grape from which Gewürztraminer was selected.
別名: Ugni Blanc, Procanico
Italy's most planted white grape, producing neutral, high-acid wines.
別名: Bombino Bianco
An Abruzzo expression of Trebbiano producing more characterful wines than typical.
A Galician grape producing aromatic wines with stone fruit and floral notes.
A Catalan grape mainly used for light rosé Cava wines.
別名: Tinta Amarela
A versatile Portuguese grape producing floral, fruity wines with spice.
別名: Schiava, Vernatsch
A light, everyday grape of Württemberg, identical to Schiava.
別名: Bastardo
A rare Jura grape producing delicate, pale wines with floral and spicy notes.
A rare Greek grape from Patras producing aromatic, medium-bodied reds.
A Georgian grape producing crisp, citrusy sparkling and still wines.
A Western Georgian grape producing aromatic, medium-bodied whites.
別名: Trebbiano Toscano, Saint-Émilion
France's most planted grape, primarily used for Cognac and Armagnac production.
別名: Nero di Troia
A Puglian grape producing full-bodied wines with dark fruit and leather.